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RE: [맛집] 제주 통갈치조림 맛집 - 제주어멍

in #tasteem • 6 years ago

양념만 봐도 밥 세그릇은 뚝딱하겠네요

6 years ago in #tasteem by
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         6 years ago 

        밥 위에 양념을 비벼먹는 생각을 했습니다. 갑자기 침이 고입니다. ㅋ

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