Your health is your wealth - cook things from scratch and ditch bread

in Foodies Bee Hive6 months ago (edited)

Homemade is always best

People die more in Western countries because of what they eat.

That statement above is a fact. It's not a maybe or open to debate, it's fact. The old adage comes to mind, you are what you eat.

Certain diseases are far more prevalent in US, UK, Ireland, Australia etc than they are in Japan, China, Nigeria. They can be traced to our diets and the fuel that we put into our bodies.

You'll notice, I said fuel and not food. Why? Well in my opinion, some of the 'food' we ingest is anything but food. I'm referring to sugar and salt filled convenience food, fast food, snacks like sweets and crisps.

These are mass produced and highly marketed. Is it any surprise that we have a global pandemic of obesity, autoimmune disease and diabetes in Western countries?

Doom and Gloom

Ok, so I don't want to be preaching about the bad food and not offer a solution or a way out of this mess, so let me offer something.

Let me start out by saying that not everybody can afford to do this, which is a problem right off the bat, so I would advocate for government support for poorer coherts of society to get food stamps for specific healthy foods. Have a list of healthy foods that they can choose from and give state money so that they can have there healthy foods for their families.

So my advise is to minimise how many packaged, tinned or processed foods that you consume.

Instead, opt for whole foods like nuts, legumes, vegetables, fruits and be like your parents or grandparents and use recipes and make things from scratch.

I accept that it takes more money and time to do this, but this is your health folks and the health of those you love, so the investment is worthwhile and pays off. How? Well statistically you'll live a longer and healthier life, so it should be a no-brainer.

Practice what you preach, isn't that what they say?

Going healthy with a salad

I love bread. However modern bread has no nutrientional value and actually it's bad for our health. It doesn't stop me eating bread rolls, sliced pan, bagels, wraps and other breads, but every now and then I defiantly refuse bread and make myself a salad instead and let me tell you this - I never regret it.

Here is a salad I enjoyed the last day, again easily covering my 5 a day.

I am committed to doing this more and more and start ditching the unhealthy bread.

20240419_143216.jpg

Some Home Cooking

This meal was Turkey meatballs, with tomato based sauce and vegetables.

Screenshot_20240509_145907_Gallery.jpg

My wife was delighted with them and said it was the nicest meal I'd cooked in ages and said it was better than restaurant standard which was a lovely compliment to receive.

The great thing here was it was made from scratch, meaning it was healthy as well as tasty.

I forgot to take photos as I am prepared an dished up, but I did manage to get this photo of the pan simmering.

Chopped garlic, chopped onion, chopped peppers, chopped mushrooms, scallions, cherry tomatoes and tinned tomatoes all went in to this dish, so your five a day vegetables are covered.

20240503_184819.jpg

Al Fresco dining

When possible, outdoor eating or Al Fresco dining is recommended also. It's always good to be out in nature and I would also say to eat slowly and mindfully.

Don't chomp everything back as quickly as possible. Instead eat slowly and mindfully think about where each ingredient came from. Who grew the carrots, who reared the cow, what country did those nuts grow in?

I promise if you eat more mindfully like this, it will only improve your health and you'll be less inclined to overeat.

Oh and if you are partial to a glass of wine with dinner, go for it, a glass of wine is actually quite healthy. Just don't keep going, keep it to a glass and savour the flavours and imagine the grapes growing and drink it mindfully.

20240419_183140.jpg

Simple arithmetic and making a commitment

Try changing things slowly bit by bit.

Like anything, a big bang change often fails and we go back to our old habits. A better option in my opinion, is a slow incremental change. So, change your lunch one day a week, remove bread and make a salad instead. Or you could try cooking one meal a day from scratch?

Make a commitment to someone, even if that's yourself. But tell a friend or family member about your commitment, so that you are likely to stick to it.

Remember that your health is your wealth and what you put into your body matters. The consequences may not be felt today or tomorrow, but eventually it catches up, so make good choice now for future you.

The images used throughout are all my own captured on my Samsung Smartphone

Thanks as always for stopping by everyone.

Peace Out

hgjbks2vRxvdTZqrGLBoYwWBp8rgR9J79SFDpSmepFFhiR6Ms1XQYNxm9kthduYbC8rvbn89Q3imHuQx18xNYZoo2o (1) (2).jpeg

Sort:  

I totally agree, cooking more fresh at home instead of fast food will help you to live longer and healthier. We have rented a field and grow our own veggies and we cook nearly everyday at home except when we have different work shifts.
!ALIVE

GG Chris. You have food independence there.

Indeed and I love it every year more and more.

Well done you, I must admit that I love takeaways, but I'm also aware that they ate really bad for me and I need to minimise their use.

I love takeaways too but I know how bad they are sometimes.

@ablaze! You Are Alive so I just staked 0.1 $ALIVE to your account on behalf of @ chaosmagic23. (3/10)

The tip has been paid for by the We Are Alive Tribe through the earnings on @alive.chat, feel free to swing by our daily chat any time you want, plus you can win Hive Power (2x 50 HP) and Alive Power (2x 500 AP) delegations (4 weeks), and Ecency Points (4x 50 EP), in our chat every day.

The meatballs look great indeed!

Nice one, they really hit the spot 👌🏻

Sourdough bread is supposed to be a lot better for you. If you love bread get yourself a bread machine, a sourdough starter and some decent local stoneground flour and the job's a good un! Believe me, you'll never eat shop-bought again.

Hmmmm that sounds like a plan. Herself gets a sour dough bread from Dunnes with the weekly shop and it's nice, so homemade must be next level tasty. I take it you have one?

I sure do and I haven't bought bread in 5 years. I know I'm a bit OTT but anything you buy in a supermarket is made with the cheapest ingredients possible and pretty soon that will include

cricket.jpg

The title hooked me because… bread fan here! But I know it’s not really good. Over here in Nigeria, we have the advantage of growing tuber crops and fresh foods. So we have access to all 6 classes of food i think but… most times, only the average homes can afford to eat a great diet atleast thrice a week.

Over here in Nigeria, we have the advantage of growing tuber crops and fresh foods. So we have access to all 6 classes of food i think but

That's great and as the country gets more affluent, try to continue to do that and your health will thank you for it.

I agree and I also feel lucky because here in Italy most vegetables are quite affordable and also many healthy foods, I also have time now for cook but when I worked my food schedule it's so bad I gain much weight.

Ya that can often be the hardest things finding the time to make the right food choices. It sounds like you have it sorted now though, well done 👍🏻

Homemade food is always the best, we also prefer a homemade food coz ee cab use the ingredients we want on it though we also use a not so healthy ingredients, but that's not always though. And we homemade foods, there is no limit, but of course wr don't eat that much too, I mean they can last for a day, or something. Anyways, the dish you prepared looks really yummy, that would be perfect with just a lil
steamed white rice. ✨

Ya, you really can't beat homemade food. We had the meatballs with Pasta, but you could certainly have them with steamed rice or noodles either.

Are we just going to ignore the fact that the lunch meat on your plate is probably highly processed and horrible for you? Ham is one of those things that I know isn't great for me, but I don't think I would ever be able to give it up. The meatballs look delicious. We use chicken for pretty much everything. I eat about 1/10th the amount of red meat I did when I was younger on a weekly basis these days.

Good on you @bozz

You're dead right on the ham 👍🏻

It was a "what's the left in the fridge" salad just before we did grocery shopping, so hands were a bit tied. Thanks for pointing it out though, very valid point.

It is ultra processed and no good.

Good on you too on cutting the red meat ✂️

My wife doesn't like red meat so it is more by default than by choice, but I don't miss it so much anymore. We still eat quite a bit more pork than we should. Ham, sausage, bacon should really all be cut from our diets, but I'm not sure I could ever give it all up. Those pigs are just too dang tasty!

Ya pork would be one of the hardest meats to give up!!! So tasty 🤤

Manually curated by ewkaw from the @qurator Team. Keep up the good work!